1. Fill the pot with 1/8  water and put on the stove, add salt and laurel leaf and favorite spices to your taste

2. As soon as the water boils, we open a pack of dumplings. We throw them in the pot. As soon as they surfaced and boil, we cook another 2-2.5 minutes

3.Catch pelmeni or vareniki with skimmer, put in a plate

Bon Appetit!