Chicken Cutlets 600 g
Classic homemade-style chicken cutlets made from juicy chicken thighs. Tender and flavorful, perfect for pan-frying or baking. Pairs well with potatoes, grains, or vegetables.
Ingredients: chicken thighs, breadcrumbs (wheat flour, water, yeast, salt), onions, salt, pepper.
Allergens: gluten (in breadcrumbs).
Net weight: 600 g
Cooking instructions:
Pan-fry frozen cutlets in vegetable oil over medium heat for 4–5 minutes per side until golden.
Oven method: bake at 180 °C for 20–25 minutes.
Storage conditions:
Store at -18 °C. Do not refreeze after thawing.