Chicken Patties with Cheese
Net Weight: 600 g
Ingredients:
Chicken breast fillet, hard cheese, eggs, garlic, salt, black pepper, paprika, breadcrumbs, mayonnaise.
Allergens:
Contains eggs, dairy products (cheese, mayonnaise), gluten (breadcrumbs, possibly in mayonnaise).
Nutrition per 100 g:
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Energy: ~ 210 kcal
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Fat: ~ 12 g
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Carbohydrates: ~ 3 g
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Protein: ~ 22 g
Storage:
Store at -18°C. Do not refreeze after thawing.
Preparation:
Thaw in the refrigerator (microwave thawing not recommended).
Fry in vegetable oil on both sides for about 3–4 minutes until golden brown.
Then finish cooking in a preheated oven at 165°C for about 5 minutes.
Product of Germany